SEPTIANI, Triayu. Detection of Porcine DNA in Processed Beef Products Using Real Time - Polymerase Chain Reaction. Indonesian Journal of Halal Research, [S. l.], v. 1, n. 2, p. 31–34, 2019. DOI: 10.15575/ijhar.v1i2.5601. Disponível em: http://103.55.33.27/index.php/ijhar/article/view/5601. Acesso em: 18 dec. 2025.